Sea Food Display - (Seasonally Priced) An abundance of shrimp, smoked oysters, crab claws served with a variety of sauces and Carrs CraCkers. |
Roasted Fresh Market Vegetables - ($2.00 per person) A variety of fresh vegetables displayed elegantly with an aged Balsamic drizzle. |
Brandy Cured Salmon Side - (Seasonally priced) A salmon side cured with Brandy, thinly sliced, rolled with cream cheese, fresh herbs and red onions; accompanied by English water crackers. |
International Cheese Platter - ($4.25 per person) A delicious combination of domestic and imported cheeses including French brie, havarti, sharp cheddar, jarlsberg, montrachet and gorgonzola; accompanied by sliced baguette and crackers. |
Fresh Fruit Cascade - (Seasonally priced) A display of seasonal fresh fruit with honeyed yogurt. |
Anti Pasta - ($5.00 per person) Thinly sliced prosciutto, capocollo, smoked turkey, mortadela, cured ham and salami; accompanied by olives, artichokes, stuffed peppers and asparagus. |
Bruschette Bar - ($2.50 per person) Served with assorted pita chips and cristinnes. |
Honey Smoked Trout - $3.75 per person) Served with herbs, cream cheese and crackers, cristinnes and pita chips. |
